Lunch

$12

A creamy blend of lump crab, cod, and cheese. Served with toasted garlic bread & cucumber slices.

$17

6 or 10 juicy chicken wings tossed in your choice of house made Buffalo, BBQ, Garlic Parmesan, Korean BBQ or Lemon-Pepper Dry Rub. Served with a choice of ranch or bleu cheese dressing and celery sticks. 6 for $10 / 10 for $18

Flash fried rings, tentacles & Shrimp. Served with Pomodoro sauce and Lemon Garlic aioli

$18

Panko-dusted fried green tomatoes, pimento cheese, bacon bits, pickled onions, hot honey, and micro greens.

$16

bacon jam, pecorino, and balsamic glaze

$16

Chicken $8 / Salmon $12 / Shrimp $10 / Hanger Steak $15

Fresh greens, marinated red potatoes, grape tomatoes, applewood bacon, panko croutons, and cheddar cheese. Served with choice of house dressing.

$13

Fresh greens, prosciutto, tomatoes, candied pecans, drizzled with olive oil & balsamic vinegar.

$16

Chopped hearts of romaine lettuce, parmesan cheese, croutons tossed with Caesar dressing. Add anchovies $2

$14

Fresh greens with roasted vegetable of the day, goat cheese, grape tomatoes, & toasted candied pecans

$13

Ahi Tuna perched on a bed of greens, cucumbers, carrots, scallions, and avocado, then drizzled with a sweet tahini sauce & sesame seeds

$24

Sauteed shrimp, andouille sausage, tomatoes, garlic, and white wine served over our creamy stone-ground cheddar grits

$19

Served with house-made cocktail, spicy remoulade, henry’s fries and slaw

$20

Topped with seasoned butter and served with vegetable of the day and garlic mashed potatoes.

$24

Atlantic cod battered with red oak ale and served with henry’s fries, slaw, and tartar sauce

$22

Slow roasted with carrots and onions. Served with garlic mashed potatoes and rich brown gravy

$20

Served with garlic mashed yukon gold potatoes, vegetable of the day, and rich brown gravy

$20

Marinated steak cooked to perfection. It's sliced & served with garlic mashed potatoes & vegetable of the day.

$28

Applewood smoked bacon, leaf lettuce, tomato, duke’s mayo on toasted whole grain bread

$15

A half-pound fresh beef patty served on a toasted brioche bun with house-made pimento cheese, house-made pickles, mayo, fried green tomato, applewood bacon, leaf lettuce and red onion.

$18

Buttermilk fried chicken breast, honey mustard, slaw, and house-made pickles on a toasted brioche roll.

$16

Buttermilk fried chicken or marinated grilled chicken, pepperjack cheese, Applewood bacon, crisp lettuce, tomatoes, red onion, and buttermilk ranch dressing.

$16

Slow-cooked and sliced in-house with sauerkraut, swiss, and thousand island on toasted NY rye bread

$16

Applewood bacon, ham turkey, and provolone cheese with mayo, lettuce and tomato on toasted whole grain bread.

$16

Flour tortilla wrap stuffed with baby spinach, sliced tomatoes, broccoli, portabella mushrooms, goat cheese, and balsamic vinaigrette. Add chicken $8 or Shrimp $10.

$14

Sliced tomatoes, fresh basil, fresh mozzarella, basil pesto, and balsamic reduction glaze on a hoagie roll. Add chicken $8.

$15

$12

$11

$9

$10