Dinner

$6

A creamy blend of lump crab, cod, and cheese. Served with toasted garlic bread.

$14

Eight juicy chicken wings tossed in your choice of Buffalo, BBQ sauce, Garlic Parmesan, or Lemon-Pepper Dry Rub. Served with a choice of ranch or bleu cheese dressing and celery sticks.

$15

Panko-dusted fried green tomatoes topped with green tomato relish, crispy bacon bits, and drizzled with balsamic vinegar.

$15

Flash fried rings and tentacles, served with pomodora sauce

$14

Tossed in brown sugar, garlic, and spices

$10

Chicken $6 / Salmon* $9 / Shrimp* $8 / Flank Steak* $10

Fresh greens, marinated red potatoes, grape tomatoes, applewood bacon, croutons, and cheddar cheese. Served with choice of house dressing.

$11

Fresh greens with prosciutto, tomatoes, candied pecans, drizzled with olive oil and balsamic vinegar.

$16

Baby spinach, applewood bacon, hard-boiled egg, marinated red potatoes, fresh mushrooms, grape tomatoes, and kalamata olives. Served with choice of house dressing.

$13

Romaine lettuce, parmesan cheese, croutons tossed with Caesar dressing. Add anchovies $2

$12

Buttermilk Ranch, Honey Mustard, Bleu Cheese, Bleu Cheese Vinaigrette, Balsamic Vinaigrette, Cucumber Dill, 1000 Island, Caesar

homemade meatloaf served with garlic mashed potatoes, seasonal vegetables, and topped with a rich brown gravy.

$17

Slow roasted with carrots, pearl onions, and celery. Served with garlic mashed potatoes and rich brown gravy.

$18

Half a roasted chicken, served with red potatoes, caramelized onions & peppers.

$29

House-breaded boneless pork chop topped with buttermilk country gravy. Served with garlic mashed potatoes and seasonal vegetables.

$18

Bacon, caramelized onions, and roasted mushrooms, parmesan cream sauce tossed with penne pasta. Add grilled chicken $6 or blackened shrimp skewer* $8

$14

Our four cheese blend has a hint of roasted garlic tomatoes. Served over penne pasta and topped with bread crumbs. Add grilled chicken $6 or blackened shrimp skewer* $8.

$13

Marinated steak cooked to perfection. It's sliced & served with garlic mashed potatoes, & seasonal vegetables.

$26

Sautéed shrimp, andouille sausage, tomatoes, garlic, and white wine served over our creamy stone-ground cheddar grits.

$18

Served with housemade cocktail, spicy remoulade, henry’s fries, and slaw.

$19

Topped with seasoned butter and served with fresh vegetables and garlic mashed Yukon gold potatoes.

$22

Atlantic cod battered with red oak ale and served with henry’s fries, slaw, and tartar sauce.

$21

Sauteed shrimp, bacon crumbles, diced tomatoes with penne pasta tossed in our rich basil pesto cream sauce.

$18

Six ounce fresh beef patty served on a toasted brioche bun with house-made pimento cheese, pickles, mayo, fried green tomato, applewood bacon, lettuce, and red onion.

$15

Slow-cooked and sliced in-house with sauerkraut, swiss, and thousand island on toasted NY rye bread.

$14

Buttermilk fried chicken or marinated grilled chicken, pepperjack cheese, applewood bacon, crisp lettuce, tomatoes, red onion, and buttermilk ranch dressing.

$15

Flour tortilla wrap stuffed with baby spinach, sliced tomatoes, roasted vegetables, portabella mushrooms, goat cheese, and balsamic vinaigrette. Add chicken $6 or shrimp* $8.

$14

Blackened salmon, lettuce, Pico de Gallo, & sour cream.

$18

$9

$8

$9

$8

$11

$9