6 for 12, 12 for 14
Creamy blend of lump crab, cod, and cheese. Served with toasted garlic bread
Panko-dusted fried green tomatoes, housemade pimento cheese, corn salsa, bacon crumbles, red pepper coulis
Flash-fried, tossed with chopped frisée, radicchio, and a sherry vinaigrette, served with garlic aioli
Dressings: Ranch, Blue Cheese, Balsamic Vinaigrette, Thousand Island, Blue Cheese Vinaigrette
Bacon, hard boiled eggs, roasted potatoes, mushrooms, tomatoes, Kalamata olives
Marinated chicken, fresh greens, roasted new potatoes, Roma tomatoes, NC cured bacon, panko croutons, and cheddar cheese
Fresh greens with roasted seasonal vegetables, goat cheese, Roma tomatoes, and toasted pecans. Served with balsamic vinaigrette
Romaine wedged , sweet onions, beef steak tomatoes slices hanger steak
Cherry tomatoes, red onions, farm fresh boiled eggs, blue cheese crumbles, bacon, housemade dressing
North Carolina cured bacon, lettuce, and tomato with Duke’s mayo on toasted whole grain bread
Burger, Swiss cheese, bacon, lettuce, tomato, grilled onions, rye bread
Grilled chicken breast, lettuce, tomato, bacon, cheddar cheese, mayo, bun
Fresh Angus beef burger with housemade pimento cheese, Duke’s mayo, lettuce, red onion, fried green tomato, and bacon
Housemade, slow cooked, French bread, fried onions, au jus for dipping
Slow-cooked North Carolina style pulled pork with housemade coleslaw
Housemade pot roast on toasted French bread with tobacco onions, creamy horseradish sauce, and au jus for dipping
Sautéed shrimp in prosciutto cream sauce served over a fried grit cake
Served with Henry’s fries and housemade coleslaw
Topped with seasoned butter and served with fresh vegetables and mashed potatoes
Served with housemade coleslaw, cocktail sauce, Old Bay rémoulade, and Henry’s fries
Fresh vegetables, mashed potatoes, brown gravy
Sliced, fried onions, fresh vegetables, mashed potatoes
Fries, Mashed Potatoes, Mac & Cheese, Vegetable of the Day, Sautéed Spinach, Housemade Coleslaw, Roasted Vegetables
Southern-style cobbler with seasonal fruit, baked in a buttery crust. Served with vanilla ice cream & caramel sauce
Peanut butter, chocolate ganache, and vanilla custard baked in a pie shell. Served with chocolate sauce
Crushed Oreos, vanilla custard, chocolate sauce and fresh whipped cream, layered in a glass
Vanilla cheesecake in graham cracker crumb crust with fresh whipped cream and raspberry sauce