Surprise your sweetheart with a special Valentine’s Day dinner of locally-sourced and seasonally-inspired dishes.
A Weekend Celebration of Love
We will be serving special features Friday through Sunday, so you can celebrate all weekend long. In addition to the Chef’s features, we will also be serving our regular dinner menu should you want to purchase one of your favorites.
Celebrate with us the only way we know how…with delicious local eats and tasty drinks! Give us a call to reserve your table at 910-793-2929.
Available Friday through Sunday
Crab Crowned Filet Mignon $35
6oz. Filet mignon topped with a jumbo lump crab cake served over spinach and sun-dried tomato risotto.
Pecan Crusted Grouper $33
Pecan encrusted Grouper topped with compound honey butter, Served with Roasted potatoes and grilled asparagus.
Chocolate Cheese Cake $7.99
with strawberries and whip cream
Give us a call to reserve your table at 910-793-2929.